Frequently asked questions.

What makes Sinaedeul’s vinegar different?

Our vinegar is naturally fermented for over a year in traditional Hang-ah-ri earthenware jars. This slow, natural process creates a deep, rich flavor and preserves beneficial enzymes.

Are Sinaedeul’s vinegars 100% natural?

Yes. We use only natural ingredients, with no artificial additives, flavorings, or preservatives.

How should I store my vinegar?

Keep it in a cool, dry place away from direct sunlight. Once opened, close the cap tightly. Refrigeration is not necessary.

Can I drink it directly?

We recommend diluting 1 tablespoon in a glass of water, tea, or juice. Always start with smaller amounts if you’re new to vinegar tonics. Ideally, we recommend 1(vinegar) : 8(water) ratio.